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Podcast > Night Shift > Breaking Bread > Ep48: Yin-ning At Sourdough

Ep48: Yin-ning At Sourdough

Loh Yi Jun, junandtonic.com | Chan Su Yin & Ong Seng Keat, Yin's Sourdough Bakery

16-Jan-20 15:24


With our show name, comes many expectations about bread. Well, for just the second time ever, we're talking about breads on the show! This week, we bring in two Penangites — Su Yin and Seng Keat from Yin's Sourdough Bakery (and Yin's WholeFood Manufactory in Penang — to talk about sourdough, the difference in palate and preferences between Penangites and KLites, and Jun makes a mess on the show trying to drink their super fizzy water kefir!

 

Produced by: Loh Yi Jun

Presented by: Loh Yi Jun

Tags: breaking bread, food, drinks, jun and tonic, loh yi jun, yin's sourdough bread, Restaurants, Food Service, Food, Beverage, Restaurants

 

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Dan Lain-lain

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